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ChemistryCBSE Class 12 · Chapter 1

Solutions Class 12 Chemistry: Concepts, Formulas and Board Numericals

Updated 14 October 2026 · Fact-checked

Solutions is Chapter 1 of CBSE Class 12 Chemistry and carries 7 of the 70 theory marks. It covers ways of expressing concentration, Henry's law, Raoult's law, ideal and non-ideal solutions, the four colligative properties and the van't Hoff factor. The board sets numericals on molar mass, freezing and boiling points and osmotic pressure.

What Solutions is about

A solution is a uniform mixture of two or more substances. This chapter is mostly about liquid solutions, especially a solid or a gas dissolved in water, and about two volatile liquids mixed together. It answers three practical questions: how do we say how much solute is present, how much of it will dissolve, and how does the solute change the properties of the solvent?

The first part is bookkeeping. You learn mass percentage, parts per million, mole fraction, molarity and molality, and when each one is the right choice. Molality and mole fraction do not change with temperature because they depend only on masses, so they are preferred in colligative property work.

The second part is solubility. Solids dissolve until a dynamic equilibrium is reached, and the amount depends on temperature. Gases obey Henry's law: the more the pressure of the gas above the liquid, the more of it dissolves. This explains soda bottles, the bends in deep-sea divers and breathlessness at high altitude.

The third part is vapour pressure. Raoult's law links the vapour pressure of each component to its mole fraction. Solutions that obey it at all compositions are ideal; the rest show positive or negative deviations, and some form azeotropes that cannot be separated by fractional distillation.

The last and highest-scoring part is colligative properties: the relative lowering of vapour pressure, osmotic pressure, and the rise in boiling point and fall in freezing point. All four depend only on the number of solute particles, so each can be used to find a molar mass. When a solute dissociates or associates, the molar mass comes out abnormal and the van't Hoff factor, , corrects the equations.

In the board paper this chapter appears as MCQs and assertion-reason items on concepts, 2-mark questions on Henry's law, deviations and azeotropes, and 3- or 5-mark numericals on colligative properties. Calculators are not allowed, so practise clean arithmetic with simple numbers.

Weightage: This chapter is Unit I, Solutions, which carries 7 of the 70 theory marks.Source: CBSE Chemistry (043) syllabus 2026-27, course structure, Unit I Solutions

In real board papers: asked in 8 of the 8 board papers we hold (2023 to 2026), on average 7 marks per paper. See the questions

Key concepts

Types of solutions and expressing concentration
NCERT section 1.1 Types of Solutions; 1.2 Expressing Concentration of Solutions

A solution has a solvent (the component present in the largest amount, which fixes the physical state) and one or more solutes. Solutions can be gaseous, liquid or solid; for example, oxygen in nitrogen is a gaseous solution, glucose in water is a liquid solution and copper dissolved in gold is a solid solution.

Concentration can be expressed in several ways:

  • Mass percentage (w/w): mass of component ÷ total mass of solution × 100.
  • Volume percentage (V/V): used for liquids, for example 35% ethylene glycol in water as antifreeze.
  • Mass by volume percentage (w/V): grams of solute in 100 mL of solution, used in medicine and pharmacy.
  • Parts per million (ppm): used for traces, such as pollutants or dissolved oxygen in water.
  • **Mole fraction ()**: moles of a component ÷ total moles. In a two-component solution .
  • **Molarity ()**: moles of solute per litre of solution.
  • **Molality ()**: moles of solute per kilogram of solvent.

Molarity changes with temperature because volume expands or contracts. Mass percentage, ppm, mole fraction and molality depend only on masses, so they do not change with temperature. That is why molality appears in the boiling and freezing point equations.

Worked example

18 g of glucose (, molar mass 180 g mol⁻¹) is dissolved in 250 g of water. Calculate (a) the molality of the solution and (b) the mole fraction of glucose. (Molar mass of water = 18 g mol⁻¹) (2 marks)

Try it first, then show the solutionSolution
  1. Moles of glucose = mol.
  2. (a) Molality = mol kg⁻¹. (1)
  3. Moles of water = mol.
  4. (b) . (1)

Answer: (a) 0.4 mol kg⁻¹ (b) mole fraction of glucose ≈ 0.0071

Solubility of gases and Henry's law
NCERT section 1.3 Solubility (1.3.2 Solubility of a Gas in a Liquid)

Solubility is the maximum amount of a substance that dissolves in a fixed amount of solvent at a given temperature. A solid dissolves until the rate of dissolution equals the rate of crystallisation, giving a saturated solution. Pressure has almost no effect on solids and liquids dissolving in liquids because they are nearly incompressible.

For a gas in a liquid, pressure matters a lot. Henry's law: the partial pressure of a gas in the vapour phase is proportional to its mole fraction in the solution, . The constant depends on the gas and the temperature.

Two results follow:

  • **Higher means lower solubility** at the same pressure. For example, at 293 K, for O₂ (34.86 kbar) is smaller than for N₂ (76.48 kbar), so oxygen is more soluble than nitrogen.
  • increases with temperature, so gases are less soluble in warm water. Dissolving a gas is exothermic, so by Le Chatelier's principle solubility falls as temperature rises. Aquatic life is more comfortable in cold water for this reason.

Applications in NCERT: soft drink bottles are sealed under high CO₂ pressure; scuba divers breathing compressed air get bends when dissolved nitrogen forms bubbles in the blood as they rise, so their tanks use air diluted with helium; and at high altitude the low partial pressure of oxygen gives anoxia, a feeling of weakness and inability to think clearly.

Worked example

At 293 K the Henry's law constant for oxygen in water is 34.86 kbar. If the partial pressure of oxygen in air is 0.21 bar, calculate the mole fraction of oxygen in water saturated with air, and the mass of oxygen dissolved in 1 L of water. (Take 1 L of water = 55.5 mol) (3 marks)

Try it first, then show the solutionSolution
  1. Henry's law: . (1)
  2. . (1)
  3. For a very dilute solution, mol.
  4. Mass = g, about 10.7 mg. (1)

Answer: Mole fraction ≈ 6.0 × 10⁻⁶; about 10.7 mg of oxygen dissolves in 1 L of water.

Vapour pressure of solutions of two volatile liquids (Raoult's law)
NCERT section 1.4.1 Vapour Pressure of Liquid-Liquid Solutions; 1.4.2 Raoult's Law as a special case of Henry's Law

A liquid in a closed container sets up an equilibrium with its vapour; the pressure of that vapour is the vapour pressure. In a mixture of two volatile liquids, each one contributes to the total.

Raoult's law: for a solution of volatile liquids, the partial vapour pressure of each component is proportional to its mole fraction:
and , where is the vapour pressure of the pure liquid.

By Dalton's law of partial pressures, . So a graph of total pressure against is a straight line joining the two pure vapour pressures.

The vapour is richer in the more volatile component. Its composition is found from , where is the mole fraction in the vapour.

Raoult's law is also a special case of Henry's law: both say partial pressure is proportional to mole fraction; only the constant differs ( instead of ).

Worked example

Pure liquids P and Q have vapour pressures of 120 mm Hg and 40 mm Hg at 300 K. A solution is made with mole fraction of P equal to 0.25. Assuming ideal behaviour, find the total vapour pressure and the mole fraction of P in the vapour. (3 marks)

Try it first, then show the solutionSolution
  1. mm Hg. (½)
  2. , so mm Hg. (½)
  3. mm Hg. (1)
  4. . (1)
  5. Check: P is more volatile, and its share rises from 0.25 in the liquid to 0.5 in the vapour, as expected.

Answer: Total vapour pressure = 60 mm Hg; mole fraction of P in the vapour = 0.5.

Vapour pressure of a solution of a non-volatile solute
NCERT section 1.4.3 Vapour Pressure of Solutions of Solids in Liquids; 1.6.1 Relative Lowering of Vapour Pressure

When a non-volatile solute (such as glucose, urea or common salt) dissolves, some solvent molecules at the surface are replaced by solute particles. Fewer solvent molecules can escape, so the vapour pressure of the solution is lower than that of the pure solvent.

Only the solvent contributes to the vapour, so Raoult's law gives . Rearranging:

The relative lowering of vapour pressure equals the mole fraction of the solute. It depends only on how many solute particles are present, not on what they are: this is the first colligative property.

For dilute solutions , so . This lets you find the molar mass of an unknown solute.

Worked example

The vapour pressure of pure water at 298 K is 23.8 mm Hg. Calculate the vapour pressure of a solution made by dissolving 6 g of urea (molar mass 60 g mol⁻¹) in 90 g of water. (2 marks)

Try it first, then show the solutionSolution
  1. Moles of urea = ; moles of water = .
  2. . (1)
  3. mm Hg, so mm Hg. (1)

Answer: About 23.33 mm Hg.

Ideal and non-ideal solutions; azeotropes
NCERT section 1.5 Ideal and Non-ideal Solutions

An ideal solution obeys Raoult's law at every composition. The A–B attractions are the same as A–A and B–B attractions, so and . Examples close to ideal: n-hexane + n-heptane, bromoethane + chloroethane, benzene + toluene.

Positive deviation: A–B attractions are weaker than A–A and B–B. Molecules escape more easily, so vapour pressure is higher than Raoult's law predicts. (heat is absorbed) and (volume increases). Examples: ethanol + water (ethanol breaks some hydrogen bonds of water), ethanol + acetone, carbon disulphide + acetone.

Negative deviation: A–B attractions are stronger. Vapour pressure is lower than predicted, and . Examples: chloroform + acetone (a new hydrogen bond forms between them), phenol + aniline, nitric acid + water.

Azeotropes are mixtures that boil at a constant temperature with the liquid and vapour having the same composition, so fractional distillation cannot separate them.

  • Large positive deviation gives a minimum boiling azeotrope: ethanol–water at about 95% ethanol by volume.
  • Large negative deviation gives a maximum boiling azeotrope: nitric acid–water at about 68% HNO₃ by mass, boiling at 393.5 K.

Worked example

When 50 mL of acetone is mixed with 50 mL of chloroform, the mixture becomes warm. (a) Is the volume of the solution more than, less than or equal to 100 mL? (b) Name the type of deviation and give the reason. (c) What type of azeotrope can such a mixture form? (3 marks)

Try it first, then show the solutionSolution
  1. Warming means heat is released, so . This happens when new, stronger attractions form between the two liquids.
  2. (a) Stronger attractions pull molecules closer, so : the volume is less than 100 mL. (1)
  3. (b) Negative deviation from Raoult's law. The hydrogen atom of chloroform forms a hydrogen bond with the oxygen of acetone, so A–B attractions are stronger than A–A and B–B, and fewer molecules escape. (1)
  4. (c) A maximum boiling azeotrope. (1)

Answer: Less than 100 mL; negative deviation due to hydrogen bonding between chloroform and acetone; maximum boiling azeotrope.

Elevation of boiling point and depression of freezing point
NCERT section 1.6.2 Elevation of Boiling Point; 1.6.3 Depression of Freezing Point

A liquid boils when its vapour pressure equals the atmospheric pressure. A non-volatile solute lowers the vapour pressure, so the solution must be heated to a higher temperature before it boils. The rise is the elevation of boiling point:

is the molal elevation constant (ebullioscopic constant), unit K kg mol⁻¹. For water K kg mol⁻¹.

A liquid freezes when the vapour pressure of the liquid equals that of the solid. Because the solution has a lower vapour pressure, this happens at a lower temperature. The fall is the depression of freezing point:

is the molal depression constant (cryoscopic constant); for water K kg mol⁻¹.

Writing (masses in grams) gives the working formula for molar mass:
(and the same with and ).

Useful shortcut: for the same solution in the same solvent, , because the molality cancels.

Worked example

An aqueous solution of a non-electrolyte boils at 100.13 °C at 1 atm. At what temperature will it freeze? ( = 0.52 K kg mol⁻¹, = 1.86 K kg mol⁻¹ for water) (3 marks)

Try it first, then show the solutionSolution
  1. K. (½)
  2. mol kg⁻¹. (1)
  3. K. (1)
  4. Freezing point = °C (272.685 K). (½)
  5. Second route: K, the same answer.

Answer: The solution freezes at −0.465 °C (about 272.69 K).

Osmosis and osmotic pressure
NCERT section 1.6.4 Osmosis and Osmotic Pressure; 1.6.5 Reverse Osmosis and Water Purification

Osmosis is the flow of solvent through a semipermeable membrane from pure solvent (or a dilute solution) into a more concentrated solution. The membrane lets solvent molecules through but not solute particles. Examples: animal bladders, parchment, and synthetic films such as cellophane.

Osmotic pressure () is the extra pressure that must be applied to the solution side to just stop osmosis. For dilute solutions:
, so
with R = 0.083 L bar mol⁻¹ K⁻¹.

Osmotic pressure is the method of choice for proteins and polymers: it is measured at room temperature (no heating, so biomolecules are not damaged) and even very dilute solutions give a measurable value, whereas and would be tiny.

Isotonic solutions have the same osmotic pressure. Red blood cells are isotonic with 0.9% (w/V) NaCl (normal saline). In a hypertonic solution (more than 0.9%) cells lose water and shrink; in a hypotonic one (less than 0.9%) they gain water and swell. Raw mango shrivels in brine, and wilted flowers revive in fresh water, for the same reason.

Reverse osmosis: push on the solution with more than its osmotic pressure and the flow turns round: pure solvent is pushed out through the membrane. It is used to desalinate sea water, using films of cellulose acetate that let water pass but not ions.

Worked example

2.0 g of a protein is dissolved in water to make 250 mL of solution. At 300 K its osmotic pressure is 3.32 × 10⁻³ bar. (a) Calculate the molar mass of the protein. (b) Taking the solution as 250 g of water, estimate the depression of freezing point it would give, and comment. (R = 0.083 L bar mol⁻¹ K⁻¹, = 1.86 K kg mol⁻¹) (3 marks)

Try it first, then show the solutionSolution
  1. (a) (1)
  2. g mol⁻¹. (1)
  3. (b) Moles of protein = mol; molality = mol kg⁻¹.
  4. K, far too small to measure with an ordinary thermometer, while the osmotic pressure (about 3.3 mbar) can be measured. (1)

Answer: (a) 6.0 × 10⁴ g mol⁻¹ (b) ΔT_f ≈ 2.5 × 10⁻⁴ K, too small to measure, which is why osmotic pressure is used for proteins.

Abnormal molar masses and the van't Hoff factor
NCERT section 1.7 Abnormal Molar Masses

Colligative properties count particles. If the solute splits into ions (dissociation) there are more particles than expected, so the measured property is larger and the calculated molar mass comes out smaller than the true value. If molecules join (association), there are fewer particles, the property is smaller and the molar mass comes out larger. Either way the molar mass is abnormal.

Examples: KCl in water gives K⁺ and Cl⁻, so is close to 2. Ethanoic acid in benzene forms dimers through hydrogen bonding, so is close to 0.5.

The van't Hoff factor corrects for this:

It equals the total moles of particles after dissociation or association ÷ moles before.

The modified equations are , , and .

To find the degree of change :

  • dissociation into ions:
  • association of molecules into one: ; for dimers .

Worked example

0.6 g of ethanoic acid (molar mass 60 g mol⁻¹) is dissolved in 50 g of benzene. The freezing point falls by 0.62 K. Calculate the van't Hoff factor and the percentage of the acid that is associated into dimers. ( for benzene = 5.12 K kg mol⁻¹) (3 marks)

Try it first, then show the solutionSolution
  1. Expected molality without association = mol kg⁻¹.
  2. Calculated K. (1)
  3. . (1)
  4. For dimerisation, , so , i.e. about 79% associated. (1)

Answer: i ≈ 0.61; about 79% of the acid is associated into dimers.

Chemistry in real life: Solutions

Each concept, met in an everyday situation. Read the situation, try the problem, then check the solution. The one-line hook is what to remember.

Solubility of gases and Henry's law

Suppose you open two identical bottles of soda, one straight from the fridge and one that was left in a hot car. The warm one fizzes violently and goes flat much faster.

Use Henry's law to explain (a) why the bottle is sealed under high pressure, and (b) why the warm bottle loses its gas faster.

Try it first, then show the solutionSolution
  1. Henry's law: , so a higher partial pressure of CO₂ above the drink keeps a larger mole fraction of CO₂ dissolved.
  2. When the cap is opened, the CO₂ pressure falls to its tiny value in air, so the dissolved gas escapes as bubbles.
  3. increases with temperature. At the same pressure, a larger means a smaller , so a warm drink can hold less CO₂ and releases more.

Answer: High pressure keeps more CO₂ dissolved (p = K_H x). In the warm bottle K_H is larger, so solubility is lower and the gas escapes faster.

Memory hook: Cold and closed keeps the fizz.

Elevation of boiling point and depression of freezing point

Imagine a family driving to a hill station in winter. The mechanic adds ethylene glycol to the water in the car radiator before the trip.

How much ethylene glycol (molar mass 62 g mol⁻¹) must be added to 4.0 kg of water so that it does not freeze until −5.58 °C? What is the boiling point of this mixture? ( = 1.86, = 0.52 K kg mol⁻¹)

Try it first, then show the solutionSolution
  1. K, so mol kg⁻¹.
  2. Moles needed = mol; mass = g.
  3. K, so the mixture boils at about 101.56 °C.

Answer: 744 g of ethylene glycol; the mixture boils at about 101.56 °C, so it also resists boiling over.

Memory hook: Antifreeze works both ways: freezes lower, boils higher.

Osmosis and osmotic pressure

Suppose your grandmother is making raw mango pickle. She cuts the mangoes and puts them in a jar with plenty of salt, and in a day the pieces have shrivelled and the jar has watery brine.

Explain the shrivelling, and explain why bacteria find it hard to grow in the pickle.

Try it first, then show the solutionSolution
  1. The salty liquid around the mango pieces is hypertonic compared with the cell sap.
  2. Water moves out of the mango cells by osmosis through the cell membranes, from the less concentrated side to the more concentrated side, so the pieces lose water and shrink.
  3. Any bacteria on the pickle also lose water by osmosis in the concentrated brine, so they cannot multiply easily, which is why salting preserves food.

Answer: Water leaves the mango cells by osmosis into the hypertonic brine, so they shrivel; bacteria also lose water and cannot grow.

Memory hook: Water always walks towards the salt.

Ideal and non-ideal solutions; azeotropes

Imagine a lab assistant trying to make 100% ethanol by repeatedly distilling a dilute ethanol–water mixture, but the purity stops rising at about 95% by volume however carefully she distils.

Explain why fractional distillation cannot go beyond this composition, naming the type of deviation and azeotrope.

Try it first, then show the solutionSolution
  1. Ethanol and water show a large positive deviation from Raoult's law: ethanol breaks some of the hydrogen bonds between water molecules.
  2. Large positive deviation gives a minimum boiling azeotrope, here at about 95% ethanol by volume.
  3. At the azeotropic composition the liquid and vapour have the same composition, so boiling and condensing cannot enrich it further.

Answer: Ethanol–water forms a minimum boiling azeotrope (positive deviation) at about 95% ethanol; its vapour has the same composition as the liquid, so distillation stops enriching it.

Memory hook: Same in liquid and vapour, so distillation stalls.

Abnormal molar masses and the van't Hoff factor

Suppose two students measure the freezing point depression of the same mass of acetic acid, one in water and one in benzene, and get very different molar masses.

Predict whether each student's molar mass will be higher or lower than 60 g mol⁻¹, and explain using the van't Hoff factor.

Try it first, then show the solutionSolution
  1. In water, acetic acid ionises slightly into CH₃COO⁻ and H⁺, so there are a few more particles than expected: is a little above 1.
  2. More particles give a larger , and then gives a value a little below 60.
  3. In benzene, acetic acid forms hydrogen-bonded dimers, so there are fewer particles: is close to 0.5, is about half, and the molar mass comes out close to 120.

Answer: Water: slightly below 60 g mol⁻¹ (slight dissociation, i > 1). Benzene: close to 120 g mol⁻¹ (dimerisation, i ≈ 0.5).

Memory hook: Split particles shrink the molar mass; paired particles double it.

Topics in this chapter

Solutions formula sheet

Mass percentage
Volume percentage and mass by volume percentage are defined the same way with volumes.
Parts per million
Used for traces, such as pollutants or dissolved gases.
Mole fraction
No units; does not change with temperature.
Molarity and molality
Molarity changes with temperature; molality does not.
Henry's law
Higher means lower solubility; rises with temperature.
Raoult's law (volatile components)
Total pressure against mole fraction is a straight line for an ideal solution.
Composition of the vapour
The vapour is richer in the more volatile component.
Relative lowering of vapour pressure
The approximation holds for dilute solutions.
Elevation of boiling point
of water = 0.52 K kg mol⁻¹.
Depression of freezing point
of water = 1.86 K kg mol⁻¹; of benzene = 5.12 K kg mol⁻¹.
Osmotic pressure
R = 0.083 L bar mol⁻¹ K⁻¹; V in litres.
van't Hoff factor
Greater than 1 for dissociation, less than 1 for association.
Modified colligative equations
Use these whenever the solute is an electrolyte or associates.
Degree of dissociation or association
For dimers ( = 2), .

Solutions: diagrams to practise

Practise each one on paper: draw it from the checklist, then tick off every label.

Vapour pressure against mole fraction for an ideal solution

Draw the vapour pressure–composition diagram of an ideal solution of two volatile liquids, or use it to explain Raoult's law.

Draw

  1. Horizontal axis: mole fraction, with , at the left and , at the right.
  2. Vertical axis at each end: mark on the left axis and a different value on the right axis.
  3. A straight line from down to zero at the right (partial pressure of component 1).
  4. A straight line from zero at the left up to (partial pressure of component 2).
  5. A straight line joining and for the total vapour pressure, lying above both partial-pressure lines.

Label

  • Vapour pressure
  • Mole fraction x₁ and x₂
  • p₁⁰
  • p₂⁰
  • p₁
  • p₂
  • p_total = p₁ + p₂

Watch out: All three lines are straight for an ideal solution. Make the total line meet each axis at the pure-liquid vapour pressure.

Positive and negative deviation from Raoult's law

Draw vapour pressure–composition curves to show positive or negative deviation.

Draw

  1. Same axes as the ideal-solution diagram, with and marked.
  2. Draw the ideal total-pressure line as a dashed straight line.
  3. Positive deviation: the total vapour pressure curve bulges above the dashed line (with a maximum if the deviation is large).
  4. Negative deviation: in a separate sketch, the total vapour pressure curve sags below the dashed line (with a minimum if the deviation is large).

Label

  • Vapour pressure
  • Mole fraction
  • Ideal (Raoult's law) line
  • Positive deviation
  • Negative deviation
  • p₁⁰
  • p₂⁰

Watch out: Draw the two cases as separate sketches and label which is which; a maximum in vapour pressure matches a minimum boiling azeotrope.

Elevation of boiling point (vapour pressure against temperature)

Show with a graph why a solution of a non-volatile solute boils at a higher temperature than the solvent.

Draw

  1. Axes: vapour pressure (vertical) against temperature (horizontal).
  2. A rising curve for the pure solvent.
  3. A second rising curve below it for the solution.
  4. A horizontal line at 1 atm (1.013 bar) cutting both curves.
  5. Drop vertical lines from the two cuts to the temperature axis to mark and ; mark the gap as .

Label

  • Vapour pressure
  • Temperature/K
  • Solvent
  • Solution
  • 1 atm
  • T_b⁰
  • T_b
  • ΔT_b

Watch out: The solution curve must stay below the solvent curve at every temperature, so its boiling point is to the right.

Reverse osmosis

Draw a labelled diagram to show reverse osmosis used for desalination.

Draw

  1. A container divided by a vertical semipermeable membrane.
  2. Sea water (salt solution) on one side with a piston pressing down on it.
  3. Fresh water on the other side.
  4. An arrow on the piston showing pressure greater than the osmotic pressure, and an arrow through the membrane from the salt side to the fresh-water side.

Label

  • Piston
  • Pressure > π
  • Sea water
  • Semipermeable membrane
  • Fresh water
  • Direction of water flow

Watch out: The arrow for water flow points from the salt solution to the fresh water, opposite to ordinary osmosis.

How the board asks Solutions

The question patterns to expect, and the method that works for each.

Question typeHow it is askedMethod
MCQ on concepts and comparisonsPick the solution with the highest boiling point or lowest freezing point, the van't Hoff factor of a salt, the unit of , or the colligative property used for proteins.Turn every option into 'effective particles' before comparing. Count ions carefully: Na₂SO₄ gives 3, Al₂(SO₄)₃ gives 5, K₄[Fe(CN)₆] gives 5.
Assertion-reasonStatements on azeotropes and fractional distillation, pressure cookers, intravenous fluids, and temperature, or dimerisation in benzene.Judge A and R separately, then ask whether R is the actual cause of A. Watch for a true R that explains something else.
2-mark definitions with an example or reasonState Henry's law and give an application; define azeotrope and name its type; explain positive or negative deviation with an example.Give the law or definition in one sentence, then one named example. For deviations always state the sign of and .
3-mark numericalsFind a molar mass, a boiling or freezing point, a vapour pressure, or the degree of dissociation or association from given data.Write the formula first (it carries a mark), substitute with units, then calculate. Convert grams of solvent to kilograms and °C differences to K (they are equal).
5-mark long answerTwo or three linked parts: a reason ('why is the boiling point of 1 M NaCl higher than 1 M glucose?'), a numerical with , and a definition or graph.Split your answer by part labels. Show explicitly whenever the solute is an electrolyte, and end each numerical with the unit.
Case-based (Section D)A passage on intravenous drips, soda bottles and divers, antifreeze, or distilling alcohol, followed by 1 + 1 + 2 mark parts.Find the law hidden in the passage (Henry's, Raoult's or osmosis). The 2-mark part is usually a short calculation; keep it to three clear lines.

Tricks to remember Solutions

Short memory aids. Say each one aloud once, then use it on a question the same day.

  • Molality is Mass-based

    Molality has an L in it but uses kilograms of solvent, not litres. Remember: molaLity = per kiLogram of solvent; molaRity = per litRe of solution.

    Use it when: Choosing the right concentration term and explaining why molality does not change with temperature.

  • High K_H, Hardly dissolves

    In , . A big in the denominator means a small mole fraction: High K_H, Hardly soluble.

    Use it when: Comparing gas solubilities and the effect of temperature.

  • Positive = Pushes out

    Positive deviation: weak attractions push molecules into the vapour, so vapour pressure rises, ΔH and ΔV are positive, and the azeotrope boils at a minimum. Negative deviation is the mirror image.

    Use it when: 2-mark questions on deviations and azeotropes.

  • Ion count for i

    Write the ions out: NaCl → 2, CaCl₂ → 3, Na₂SO₄ → 3, Al₂(SO₄)₃ → 5, K₄[Fe(CN)₆] → 5. Water of crystallisation does not count, so Na₂SO₄·10H₂O is still 3.

    Use it when: MCQs that ask for the van't Hoff factor or the order of boiling or freezing points.

  • Proteins Prefer Pressure

    For big molecules like Proteins and Polymers, use osmotic Pressure: room temperature and a measurable value.

    Use it when: MCQs and reasons on the best method for molar masses of biomolecules.

Solutions: board-level solved questions

Ordered from board level to HOTS. Cover the solution, write your own, then compare step by step.

Example 1: Which solution boils highest? · 1 mark · MCQBoard level

Which of the following aqueous solutions has the highest boiling point?
(a) 0.1 m urea
(b) 0.1 m KCl
(c) 0.05 m Al₂(SO₄)₃
(d) 0.1 m Na₂SO₄

Try it first, then show the solutionSolution
  1. Boiling point elevation depends on .
  2. Urea: 1 × 0.1 = 0.1. KCl: 2 × 0.1 = 0.2. Al₂(SO₄)₃: 5 × 0.05 = 0.25. Na₂SO₄: 3 × 0.1 = 0.3.
  3. The largest value is for Na₂SO₄.

Answer: (d) 0.1 m Na₂SO₄

Example 2: Ethanoic acid in benzene · 1 mark · Assertion-reasonBoard level

Assertion (A): The molar mass of ethanoic acid found from the depression of freezing point in benzene is nearly twice its formula mass.
Reason (R): Ethanoic acid molecules form dimers in benzene through hydrogen bonding.
(a) Both A and R are true and R is the correct explanation of A.
(b) Both A and R are true but R is not the correct explanation of A.
(c) A is true but R is false.
(d) A is false but R is true.

Try it first, then show the solutionSolution
  1. Dimerisation halves the number of particles, so is about half the expected value.
  2. A smaller gives a molar mass about twice 60, i.e. close to 120 g mol⁻¹. A is true.
  3. R is true and is exactly why A happens.

Answer: (a) Both A and R are true and R is the correct explanation of A.

Example 3: Mole fraction of solute in a 1 molal solution · 1 mark · MCQHarder board level

The mole fraction of the solute in a 1 molal aqueous solution is closest to:
(a) 0.018 (b) 0.18 (c) 0.0018 (d) 0.982

Try it first, then show the solutionSolution
  1. 1 molal means 1 mol of solute in 1000 g of water.
  2. Moles of water = 1000 ÷ 18 = 55.6.
  3. . Option (d) is the mole fraction of water.

Answer: (a) 0.018

Example 4: Finding pure vapour pressures from two mixtures · 3 marks · Short answerHarder board level

Two volatile liquids X and Y form an ideal solution. A mixture with = 0.4 has a total vapour pressure of 84 mm Hg, and a mixture with = 0.7 has a total vapour pressure of 102 mm Hg at the same temperature. Calculate (a) the vapour pressures of pure X and pure Y, and (b) the mole fraction of X in the vapour above the first mixture. (3 marks)

Try it first, then show the solutionSolution
  1. Raoult's law: and .
  2. Double the second equation: . Subtract the first: mm Hg. (1)
  3. Then , so mm Hg. (1)
  4. Check with the second mixture: mm Hg. ✓
  5. (b) First mixture: mm Hg, so . (1)

Answer: (a) p°X = 120 mm Hg, p°Y = 60 mm Hg (b) y_X ≈ 0.57

Example 5: Mass of gas dissolved under pressure · 3 marks · Short answerHarder board level

for CO₂ in water at 298 K is 1.67 kbar. A soft drink factory fills 1 L of water with CO₂ at 4.0 bar at 298 K. (a) Calculate the mass of CO₂ dissolved. (b) What happens to this amount if the filling is done at 310 K at the same pressure? Explain. (3 marks)

Try it first, then show the solutionSolution
  1. (a) . (1)
  2. Moles of CO₂ ≈ mol; mass ≈ 0.133 × 44 = 5.9 g. (1)
  3. (b) is larger at 310 K, so is smaller: less CO₂ dissolves. Gas solubility falls as temperature rises. (1)

Answer: (a) About 5.9 g (b) Less CO₂ dissolves, because K_H increases with temperature.

Example 6: Saline drip and red blood cells · 3 marks · Short answerHOTS / competency

(a) A patient is accidentally given an intravenous drip of 0.5% (w/V) NaCl instead of 0.9%. What will happen to the red blood cells, and why? (b) Calculate the osmotic pressure of 0.9% (w/V) NaCl solution at body temperature, 37 °C, assuming complete dissociation. (NaCl = 58.5 g mol⁻¹, R = 0.083 L bar mol⁻¹ K⁻¹) (3 marks)

Try it first, then show the solutionSolution
  1. (a) 0.5% NaCl is hypotonic compared with the cell fluid, so water enters the cells by osmosis; they swell and may burst. (1)
  2. (b) 0.9% (w/V) = 9 g in 1 L, so C = 9 ÷ 58.5 = 0.154 mol L⁻¹; i = 2; T = 310 K. (1)
  3. π = 2 × 0.154 × 0.083 × 310 ≈ 7.9 bar. (1)

Answer: (a) The cells swell (and may burst) because the solution is hypotonic. (b) About 7.9 bar.

Example 7: Molar mass with a dissociating solute · 5 marks · Long answerHarder board level

(a) 1.74 g of K₂SO₄ is dissolved in water to make 2.0 L of solution at 27 °C. Calculate its osmotic pressure, assuming complete dissociation. (2)
(b) The observed molar mass of K₂SO₄ found from a colligative property is much less than 174 g mol⁻¹. Explain. (1)
(c) 1.22 g of benzoic acid in 20 g of benzene lowers the freezing point by 1.408 K. Find the degree of dimerisation. ( benzene = 5.12 K kg mol⁻¹) (2)
(R = 0.083 L bar mol⁻¹ K⁻¹; K₂SO₄ = 174, benzoic acid = 122 g mol⁻¹) (5 marks)

Try it first, then show the solutionSolution
  1. (a) n = 1.74 ÷ 174 = 0.010 mol; C = 0.010 ÷ 2.0 = 0.0050 mol L⁻¹; K₂SO₄ → 2K⁺ + SO₄²⁻, so i = 3. (1)
  2. π = 3 × 0.0050 × 0.083 × 300 = 0.37 bar. (1)
  3. (b) K₂SO₄ gives three ions, so the colligative property is about three times the expected value and the calculated molar mass is about one-third of 174 (abnormal molar mass). (1)
  4. (c) Expected molality = (1.22 ÷ 122) ÷ 0.020 = 0.50 mol kg⁻¹; expected ΔT_f = 5.12 × 0.50 = 2.56 K; i = 1.408 ÷ 2.56 = 0.55. (1)
  5. For dimers i = 1 − α/2, so α = 2(1 − 0.55) = 0.90, i.e. 90% dimerised. (1)

Answer: (a) ≈ 0.37 bar (b) Dissociation into 3 ions makes i ≈ 3, so the observed molar mass is about 58 g mol⁻¹ instead of 174. (c) 90%

Example 8: Degree of dissociation from freezing point · 3 marks · Short answerHarder board level

A 0.1 molal aqueous solution of a weak monobasic acid HA freezes at −0.2046 °C. Calculate the van't Hoff factor and the degree of dissociation of the acid. ( water = 1.86 K kg mol⁻¹) (3 marks)

Try it first, then show the solutionSolution
  1. Calculated ΔT_f (no dissociation) = 1.86 × 0.1 = 0.186 K. (1)
  2. i = 0.2046 ÷ 0.186 = 1.10. (1)
  3. HA ⇌ H⁺ + A⁻ gives n = 2, so and α = 0.10, i.e. 10%. (1)

Answer: i = 1.1; degree of dissociation = 0.10 (10%).

Case-study practice (Section D style)

Read the situation, then answer every part. In the board paper this is a 4-mark question split into 1 + 1 + 2 marks.

Fluids that enter the bloodstream

Suppose a hospital nurse is preparing intravenous fluids. Blood cells keep their shape when the fluid around them has the same osmotic pressure as the fluid inside them; normal saline, 0.9% (mass/volume) NaCl, has this property. A fluid with more salt makes the cells lose water, and a fluid with less salt makes them take in water. The nurse also knows that the molar mass of a protein drug was measured by osmotic pressure rather than by freezing point depression.

  1. (i) · 1 mark

    What name is given to solutions that have the same osmotic pressure?

    Answer

    Answer: Isotonic solutions.

    Isotonic solutions have the same osmotic pressure at a given temperature, so there is no net osmosis between them.

  2. (ii) · 1 mark

    What will happen to red blood cells placed in 2% NaCl solution?

    Answer

    Answer: They will lose water and shrink.

    2% NaCl is hypertonic compared with the cell fluid, so water leaves the cells by osmosis.

  3. (iii) · 2 marks

    Give two reasons why osmotic pressure is preferred over freezing point depression for finding the molar mass of a protein.

    Answer

    Answer: It is measured at room temperature, and it gives a measurable value even for very dilute solutions.

    Proteins can be damaged by heating or freezing, but osmotic pressure is measured at room temperature (1). Proteins have very large molar masses, so their solutions have very few particles; ΔT_f would be too small to measure accurately, while π is large enough (1).

Gases under pressure

Suppose a diving instructor explains to her class that the air in a scuba tank is breathed at high pressure deep under water, so more gas dissolves in the blood. When a diver comes up too quickly, nitrogen comes out of the blood as bubbles, causing the painful condition called bends. To reduce this, tanks use air diluted with helium. Her table gives Henry's law constants at 293 K: He 144.97 kbar, N₂ 76.48 kbar, O₂ 34.86 kbar.

  1. (i) · 1 mark

    Arrange He, N₂ and O₂ in increasing order of solubility in water at 293 K.

    Answer

    Answer: He < N₂ < O₂

    At the same pressure, a higher K_H means lower solubility; K_H order is He > N₂ > O₂, so solubility is He < N₂ < O₂.

  2. (ii) · 1 mark

    Why does diluting the air with helium reduce the risk of bends?

    Answer

    Answer: Helium is much less soluble in blood, so less gas dissolves at high pressure and fewer bubbles form on rising.

    Helium has the highest K_H of the three, so it is the least soluble.

  3. (iii) · 2 marks

    Calculate the mole fraction of nitrogen dissolved in water at 293 K when the partial pressure of nitrogen is 3.0 bar, as it may be at some depth.

    Answer

    Answer: About 3.9 × 10⁻⁵

    x = p ÷ K_H = 3.0 bar ÷ 76 480 bar (1) = 3.92 × 10⁻⁵ (1).

Where the marks are

How a typical answer is split into step marks. Show every step: a right final answer alone rarely earns full marks.

Define an azeotrope. What type of azeotrope is formed by a solution that shows a large negative deviation from Raoult's law? Give one example. (2 marks) (2 marks)

StepMarks
An azeotrope is a binary mixture with the same composition in the liquid and vapour phases, which boils at a constant temperature and so cannot be separated by fractional distillation.1
Large negative deviation gives a maximum boiling azeotrope.0.5
Example: nitric acid and water, about 68% HNO₃ by mass.0.5

A solution of 2.44 g of benzoic acid (molar mass 122 g mol⁻¹) in 50 g of benzene lowers the freezing point by 1.23 K. Calculate the percentage of benzoic acid that is dimerised. ( for benzene = 5.12 K kg mol⁻¹) (3 marks) (3 marks)

StepMarks
Calculated ΔT_f (no association): m = (2.44/122) ÷ 0.050 = 0.4 mol kg⁻¹; ΔT_f = 5.12 × 0.4 = 2.048 K.1
i = observed ÷ calculated = 1.23 ÷ 2.048 = 0.60.1
For dimerisation i = 1 − α/2, so α = 2(1 − 0.60) = 0.80; 80% of the acid is dimerised.1

(a) Why is the freezing point of 0.1 m KCl solution lower than that of 0.1 m glucose solution? (b) 0.87 g of K₂SO₄ (molar mass 174 g mol⁻¹) is dissolved in water to make 2.0 L of solution at 27 °C. Calculate its osmotic pressure, assuming complete dissociation. (c) What is reverse osmosis? Give one use. (R = 0.083 L bar mol⁻¹ K⁻¹) (5 marks) (5 marks)

StepMarks
(a) KCl dissociates into K⁺ and Cl⁻, so i ≈ 2 and it has about twice as many particles as glucose (i = 1); depression of freezing point depends on the number of particles.1
(b) n = 0.87 ÷ 174 = 0.005 mol; C = 0.005 ÷ 2.0 = 0.0025 mol L⁻¹; K₂SO₄ → 2K⁺ + SO₄²⁻, so i = 3.1
π = iCRT = 3 × 0.0025 × 0.083 × 3000.5
π ≈ 0.187 bar0.5
(c) When a pressure greater than the osmotic pressure is applied on the solution side, pure solvent flows out through the semipermeable membrane: reverse osmosis.1
Use: desalination of sea water (for example with a cellulose acetate membrane).1

Where students lose marks in Solutions

The slips examiners see most often, and what to write instead.

  • Mistake: Ignoring the van't Hoff factor for electrolytes

    Students apply to NaCl or K₂SO₄ as if they were glucose.

    Wrong working

    0.1 m NaCl: ΔT_f = 1.86 × 0.1 = 0.186 K

    Right working

    0.1 m NaCl: i = 2 (Na⁺ + Cl⁻), ΔT_f = 2 × 1.86 × 0.1 = 0.372 K

    Do this: Before using any colligative formula, ask: does this solute dissociate or associate? If yes, put in.

    Usually costs: 1 to 2 marks in a 3-mark numerical.

  • Mistake: Mass of solvent left in grams in the molality formula

    The 1000 is forgotten when solvent mass is given in grams.

    Wrong working

    m = 0.1 mol ÷ 250 = 0.0004 mol kg⁻¹

    Right working

    m = 0.1 mol ÷ 0.250 kg = 0.4 mol kg⁻¹

    Do this: Write the units at every step; molality is per kilogram of solvent, and the solvent is not the whole solution.

    Usually costs: The final answer mark and often the next step.

  • Mistake: Mixing up the signs for positive and negative deviation

    Students remember 'positive' but attach the wrong heat and volume changes.

    Wrong working

    Chloroform + acetone shows positive deviation because it gets warm on mixing.

    Right working

    Chloroform + acetone shows negative deviation: hydrogen bonding between them releases heat (ΔH < 0) and the volume decreases (ΔV < 0).

    Do this: Link heat released to stronger attractions, and stronger attractions to lower vapour pressure: negative deviation.

    Usually costs: 1 mark in a 2-mark question.

  • Mistake: Using the wrong volume unit in π = CRT

    Millilitres are substituted directly with R in L bar mol⁻¹ K⁻¹.

    Wrong working

    M = (2.0 × 0.083 × 300) ÷ (3.32 × 10⁻³ × 250)

    Right working

    M = (2.0 × 0.083 × 300) ÷ (3.32 × 10⁻³ × 0.250) = 6.0 × 10⁴ g mol⁻¹

    Do this: Convert volume to litres and temperature to kelvin before substituting.

    Usually costs: The final answer mark; the answer is out by 1000.

  • Mistake: Writing that K_H decreases with temperature

    Students know solubility falls as temperature rises and wrongly assume falls too.

    Do this: Solubility falls because rises: . State both facts together.

    Usually costs: The full mark in an MCQ or assertion-reason item.

  • Mistake: Comparing freezing points by molality alone

    Options like 0.1 m glucose and 0.1 m KCl look equal.

    Do this: Compare : the larger it is, the lower the freezing point and the higher the boiling point.

    Usually costs: 1 mark in an MCQ.

NCERT exercise guide: Solutions

What each exercise in the NCERT chapter tests, how to approach it, and a question of the same kind solved step by step. Questions here are written in our own words.

In-text questions 1.1 to 1.5 and Exercises on concentration terms

What it tests: Mass percentage, mole fraction, molarity and molality of given solutions, and converting between them using density.

How to approach it: Find moles of solute first. For molarity divide by litres of solution; for molality divide by kilograms of solvent only. When density is given, mass of solution ÷ density gives its volume.

Concentration from mass and density

A solution contains 20 g of NaOH (molar mass 40 g mol⁻¹) in 180 g of water. Its density is 1.2 g mL⁻¹. Find its molality and molarity.

Show the solutionSolution
  1. Moles of NaOH = 20 ÷ 40 = 0.5 mol.
  2. Molality = 0.5 ÷ 0.180 kg = 2.78 mol kg⁻¹.
  3. Mass of solution = 20 + 180 = 200 g; volume = 200 ÷ 1.2 = 166.7 mL = 0.1667 L.
  4. Molarity = 0.5 ÷ 0.1667 = 3.0 mol L⁻¹.

Answer: Molality ≈ 2.78 mol kg⁻¹; molarity = 3.0 mol L⁻¹.

Exercises on Henry's law and Raoult's law

What it tests: Solubility of gases from , vapour pressure of mixtures of volatile liquids, vapour composition, and molar mass from relative lowering.

How to approach it: For gases, with pressures in the same unit, then moles of gas ≈ x × moles of water. For liquid mixtures, apply Raoult's law to each component, add, then use .

Molar mass from relative lowering of vapour pressure

At a certain temperature pure benzene (78 g mol⁻¹) has a vapour pressure of 100 mm Hg. When 3.0 g of a non-volatile, non-electrolyte solid is dissolved in 78 g of benzene, the vapour pressure falls to 98 mm Hg. Find the molar mass of the solid.

Show the solutionSolution
  1. Relative lowering = .
  2. Moles of benzene = 78 ÷ 78 = 1.0 mol. For a dilute solution , so mol.
  3. g mol⁻¹.
  4. Using the exact form gives mol and g mol⁻¹; either value is accepted at board level if the method is shown.

Answer: About 150 g mol⁻¹ (147 g mol⁻¹ without the dilute-solution approximation).

Exercises on colligative properties and abnormal molar masses

What it tests: Boiling and freezing points of solutions, molar mass from ΔT and π, isotonic solutions, and degree of dissociation or association from the van't Hoff factor.

How to approach it: Decide first whether is needed. Write the formula, substitute with units (kg for solvent, L for volume, K for temperature) and finish with the unit. For α, use the dissociation or association formula for .

Isotonic solutions

A 4% (w/V) solution of sucrose (molar mass 342 g mol⁻¹) is isotonic with a 1% (w/V) solution of a non-electrolyte X at the same temperature. Find the molar mass of X.

Show the solutionSolution
  1. Isotonic solutions at the same temperature have the same molar concentration.
  2. Sucrose: 40 g L⁻¹ ÷ 342 g mol⁻¹. X: 10 g L⁻¹ ÷ M.
  3. , so g mol⁻¹.

Answer: 85.5 g mol⁻¹

Solutions: previous year questions

  • Asked in 8 of the 8 board papers we hold (2023 to 2026), on average 7 marks per paper; 33 questions in all, counting OR alternatives. In 4 of 4 sample papers.

Counted from the real papers on our previous year papers page, not estimated. Average marks are over every board paper we hold, with an OR pair counted once. Chapter tags are ours.

Solved board questions from Solutions

Real questions from recent papers. Try each one first, then open our step-by-step solution with marks per step.

2026, set 56/1/1, Q2 · 1 mark · MCQ

Which of the following solutions will have the lowest freezing point in water ?

  1. (A)0.1 M Glucose
  2. (B)0.1 M
  3. (C)0.1 M KCl
  4. (D)0.1 M Urea
Try it first, then show our solutionSolution
  1. . At equal concentration, the solute with the largest van't Hoff factor gives the largest depression.

  2. Values of : glucose 1, urea 1, KCl 2, 3. So 0.1 M has the lowest freezing point: option (B).

    1 mark

Answer: Option (B) 0.1 M CaCl₂

Where the marks are

  • Uses the highest to choose (1 mark)

See it in the full 2026 board paper, set 56/1/1

2026, set 56/1/1, Q17 · 2 marks · Very short answer

What type of deviation from Raoult's law is shown by a mixture of phenol and aniline ? Give reason.
What will happen to the boiling point of the solution on mixing phenol and aniline ?

Try it first, then show our solutionSolution
  1. A phenol–aniline mixture shows negative deviation from Raoult's law.

    ½ mark
  2. Reason: the acidic phenolic –OH hydrogen forms an intermolecular hydrogen bond with the lone pair on the nitrogen of aniline (). These phenol–aniline (A–B) attractions are stronger than the phenol–phenol (A–A) and aniline–aniline (B–B) attractions, so the escaping tendency of molecules falls and the vapour pressure is lower than Raoult's law predicts.

    1 mark
  3. Because the vapour pressure is lowered, the boiling point of the solution increases. It is higher than expected, and such mixtures can form a maximum-boiling azeotrope.

    ½ mark

Answer: Negative deviation, because phenol–aniline H-bonding is stronger than the like–like attractions; the boiling point increases.

Where the marks are

  • Identifies negative deviation (½ mark)
  • Reason: solute–solvent (phenol–aniline) H-bonding stronger than solute–solute and solvent–solvent attractions (1 mark)
  • Boiling point of the solution increases (½ mark)

See it in the full 2026 board paper, set 56/1/1

2026, set 56/1/1, Q24 · 3 marks · Short answer

Calculate the boiling point of a solution containing 0.61 g of benzoic acid (Molar mass = 122 g mol) in 5 g of in which it dimerises to the extent of 88%. The boiling point and of are 46.2 C and 2.3 K kg mol respectively.

Try it first, then show our solutionSolution
  1. For dimerisation with :

    ½ mark
  2. Molality:

    ½ mark
  3. 1 mark
  4. Boiling point of the solution

    1 mark

Answer: Boiling point ≈ 47.49 °C (ΔT_b = 1.288 K, i = 0.56)

Where the marks are

  • van't Hoff factor i = 0.56 (½ mark)
  • Molality = 1 mol kg⁻¹ / correct formula (½ mark)
  • ΔT_b = 1.288 K (1 mark)
  • Boiling point ≈ 47.49 °C (1 mark)

See it in the full 2026 board paper, set 56/1/1

Every Solutions question, by year

For 2027

Sample paper 2026-27: Q5 (1 mark, solved), Q25 (3 marks, solved), Q28 (3 marks, solved)

2026

Set 56/1/1: Q2 (1 mark, solved), Q13 (1 mark, solved), Q17 (2 marks, solved), Q24 (3 marks, solved)

Set 56/5/1: Q17(a) (2 marks, solved), Q17(b) (2 marks, solved), Q31(a) (5 marks, solved), Q31(b) (5 marks, solved)

Sample paper 2025-26: Q5 (1 mark, solved), Q14 (1 mark, solved), Q17(A) (2 marks, solved), Q17(B) (2 marks, solved), Q22 (3 marks, solved)

2025

Set 56/1/1: Q1 (1 mark, solved), Q12 (1 mark, solved), Q17(A) (2 marks, solved), Q17(B) (2 marks, solved), Q22 (3 marks, solved)

Set 56/7/1: Q2 (1 mark, solved), Q14 (1 mark, solved), Q17 (2 marks, solved), Q22 (3 marks, solved)

Sample paper 2024-25: Q17(a) (2 marks, solved), Q33(a) (5 marks, solved), Q33(b) (5 marks, solved)

2024

Set 56/1/1: Q4 (1 mark, solved), Q13 (1 mark, solved), Q31(a) (5 marks, solved), Q31(b) (5 marks, solved)

Set 56/5/1: Q6 (1 mark, solved), Q12 (1 mark, solved), Q32(a) (5 marks, solved), Q32(b) (5 marks, solved)

Sample paper 2023-24: Q18 (2 marks, solved), Q32(a) (5 marks, solved), Q32(b) (5 marks, solved)

2023

Set 56/1/1: Q1 (1 mark, solved), Q2 (1 mark, solved), Q19 (2 marks, solved), Q26 (3 marks, solved)

Set 56/5/1: Q7 (1 mark, solved), Q9 (1 mark, solved), Q33(a) (5 marks, solved), Q33(b) (5 marks, solved)

Practice questions on Solutions

Write each answer on paper first. Open the hint only if you are stuck, and the answer only when you have finished.

  1. Q1 · 1 mark · MCQBoard level

    The SI unit of the molal elevation constant () is:
    (a) K mol kg⁻¹ (b) K kg mol⁻¹ (c) mol kg K⁻¹ (d) K⁻¹ kg mol⁻¹

    Hint

    Rearrange ΔT_b = K_b m.

    Answer

    (b) K kg mol⁻¹, because K_b = ΔT_b ÷ m = K ÷ (mol kg⁻¹).

  2. Q2 · 1 mark · Assertion-reasonBoard level

    Assertion (A): 100% ethanol cannot be obtained by fractional distillation of an ethanol–water mixture.
    Reason (R): Ethanol and water form a minimum boiling azeotrope at about 95% ethanol by volume.
    (a) Both A and R are true and R is the correct explanation of A.
    (b) Both A and R are true but R is not the correct explanation of A.
    (c) A is true but R is false.
    (d) A is false but R is true.

    Hint

    What is special about an azeotrope's vapour?

    Answer

    (a) At the azeotropic composition the liquid and vapour have the same composition, so distillation cannot enrich ethanol beyond about 95%.

  3. Q3 · 2 marks · Very short answerBoard level

    Define molality. Why is molality preferred to molarity for expressing the concentration in colligative property work? (2 marks)

    Hint

    Which one depends on volume?

    Answer

    Molality is the number of moles of solute per kilogram of solvent (1). It depends only on masses, so it does not change with temperature, whereas molarity depends on volume, which changes with temperature (1).

  4. Q4 · 3 marks · Short answerBoard level

    State Henry's law. Give two applications of it in daily life or nature. (3 marks)

    Hint

    Think of soda bottles, divers and mountains.

    Answer

    The partial pressure of a gas in the vapour phase is proportional to its mole fraction in the solution, p = K_H x (1). Applications (any two, 1 each): soft drinks are bottled under high CO₂ pressure to increase solubility; scuba divers get bends when dissolved nitrogen forms bubbles as pressure falls, so tanks use air diluted with helium; at high altitude low oxygen partial pressure lowers dissolved oxygen, causing anoxia.

  5. Q5 · 3 marks · Short answerHarder board level

    The vapour pressure of water at 298 K is 23.8 mm Hg. Calculate the vapour pressure of a 0.5 molal aqueous NaCl solution at 298 K, assuming complete dissociation. (3 marks)

    Hint

    Count the ions: 0.5 mol NaCl gives 1.0 mol of particles.

    Answer

    Particles = 2 × 0.5 = 1.0 mol per 1000 g (55.6 mol) of water (1). x(solute particles) = 1.0 ÷ 56.6 = 0.0177 (1). p = 23.8 × (1 − 0.0177) = 23.38 mm Hg (1).

  6. Q6 · 3 marks · Short answerHarder board level

    Suppose a driver in Leh adds 310 g of ethylene glycol (62 g mol⁻¹) to 2.5 kg of water in the radiator. (a) Find the freezing and boiling points of the coolant. (b) The forecast says the night temperature will drop to −9.3 °C. How much more ethylene glycol must be added to protect the radiator? ( = 1.86, = 0.52 K kg mol⁻¹) (3 marks)

    Hint

    Find the molality now, then the molality needed for ΔT_f = 9.3 K.

    Answer

    (a) Moles = 310 ÷ 62 = 5.0; m = 5.0 ÷ 2.5 = 2.0 mol kg⁻¹; ΔT_f = 1.86 × 2.0 = 3.72 K, so it freezes at −3.72 °C; ΔT_b = 0.52 × 2.0 = 1.04 K, so it boils at 101.04 °C (1½). (b) Needed m = 9.3 ÷ 1.86 = 5.0 mol kg⁻¹, i.e. 5.0 × 2.5 = 12.5 mol in all; extra = 12.5 − 5.0 = 7.5 mol = 7.5 × 62 = 465 g (1½).

  7. Q7 · 2 marks · Very short answerHarder board level

    1.0 g of a polymer is dissolved in water to make 250 mL of solution. Its osmotic pressure at 300 K is 4.98 × 10⁻³ bar. Calculate the molar mass of the polymer. (R = 0.083 L bar mol⁻¹ K⁻¹) (2 marks)

    Hint

    M = wRT ÷ (πV), with V in litres.

    Answer

    M = (1.0 × 0.083 × 300) ÷ (4.98 × 10⁻³ × 0.250) (1) = 24.9 ÷ (1.245 × 10⁻³) = 2.0 × 10⁴ g mol⁻¹ (1).

  8. Q8 · 3 marks · Short answerHarder board level

    A 5% (w/V) glucose solution (180 g mol⁻¹) is used as an intravenous fluid. (a) What percentage (w/V) of urea (60 g mol⁻¹) would be isotonic with it? (b) What percentage (w/V) of NaCl (58.5 g mol⁻¹), assuming complete dissociation, would be isotonic with it? (3 marks)

    Hint

    Isotonic means equal concentration of particles, i × C, at the same temperature.

    Answer

    Glucose: 50 g L⁻¹ ÷ 180 = 0.278 mol L⁻¹ of particles (1). (a) Urea (i = 1): 0.278 × 60 = 16.7 g L⁻¹, i.e. about 1.67% (1). (b) NaCl (i = 2): C = 0.278 ÷ 2 = 0.139 mol L⁻¹; 0.139 × 58.5 = 8.1 g L⁻¹, i.e. about 0.81% (1).

  9. Q9 · 1 mark · MCQHarder board level

    The van't Hoff factor for K₄[Fe(CN)₆], assuming complete dissociation, and for a solute that completely dimerises are respectively:
    (a) 4 and 2 (b) 5 and 0.5 (c) 5 and 2 (d) 11 and 0.5

    Hint

    The complex ion stays together.

    Answer

    (b) K₄[Fe(CN)₆] → 4K⁺ + [Fe(CN)₆]⁴⁻ gives 5 ions; complete dimerisation halves the particles, i = 0.5.

  10. Q10 · 3 marks · Short answerHOTS / competency

    Equal masses of glucose (180 g mol⁻¹) and sucrose (342 g mol⁻¹) are dissolved in the same volume of water at the same temperature. Which solution has the higher osmotic pressure, and by what factor? Which would show the larger depression of freezing point? (3 marks)

    Hint

    Equal mass, different molar mass: compare moles.

    Answer

    Glucose: it has more moles because its molar mass is smaller (1). π is proportional to moles, so π(glucose) ÷ π(sucrose) = 342 ÷ 180 = 1.9 (1). Glucose also shows the larger depression of freezing point, as it has more particles (1).

  11. Q11 · 5 marks · Long answerHOTS / competency

    Suppose a student mixes acetone and chloroform and finds that the mixture warms up. (a) Sketch, in words, how the total vapour pressure–composition curve differs from Raoult's law. (b) Give the signs of ΔmixH and ΔmixV with reasons. (c) Name the type of azeotrope that can form and state whether its boiling point is above or below those of both components. (d) Give one other pair of liquids that behaves the same way. (5 marks)

    Hint

    Warming means new attractions are stronger.

    Answer

    (a) The total vapour pressure curve lies below the straight Raoult's law line, possibly with a minimum (1). (b) ΔmixH < 0 because hydrogen bonds form between chloroform's H and acetone's O, releasing heat; ΔmixV < 0 because the stronger attractions pull molecules closer (2). (c) Maximum boiling azeotrope; it boils above both pure components (1). (d) Phenol + aniline, or nitric acid + water (1).

  12. Q12 · 3 marks · Short answerHOTS / competency

    A salt AB₂ ionises in water as AB₂ → A²⁺ + 2B⁻. A 0.020 m aqueous solution of it freezes at −0.093 °C. (a) Calculate the van't Hoff factor and the degree of dissociation. (b) Estimate the osmotic pressure of this solution at 300 K, taking molarity ≈ molality. (c) Suggest why i is less than 3 even though AB₂ is ionic. ( = 1.86 K kg mol⁻¹, R = 0.083 L bar mol⁻¹ K⁻¹) (3 marks)

    Hint

    Three ions per formula unit: i = 1 + 2α.

    Answer

    (a) Expected ΔT_f = 1.86 × 0.020 = 0.0372 K; i = 0.093 ÷ 0.0372 = 2.5; 1 + 2α = 2.5, so α = 0.75 (75%) (1½). (b) π = iCRT = 2.5 × 0.020 × 0.083 × 300 ≈ 1.2 bar (1). (c) Some oppositely charged ions stay attracted to each other as ion pairs, so fewer independent particles act than complete dissociation predicts (½).

Test your recall

Answer in your head or on paper first, then open the card. Pulling an answer out of memory makes it stick far better than re-reading.

  1. 1.Which concentration terms are independent of temperature?Show answer

    Mass percentage, ppm, mole fraction and molality, because they depend only on masses.

  2. 2.State Henry's law.Show answer

    The partial pressure of a gas in the vapour phase is proportional to its mole fraction in the solution: p = K_H x.

  3. 3.What happens to K_H when temperature rises, and what does that mean for solubility?Show answer

    K_H increases, so the solubility of the gas decreases.

  4. 4.What is anoxia and why does it happen?Show answer

    Weakness and inability to think clearly at high altitude, caused by the low partial pressure of oxygen, so less oxygen dissolves in blood and tissues.

  5. 5.Give the conditions for an ideal solution.Show answer

    It obeys Raoult's law at all compositions, with ΔmixH = 0 and ΔmixV = 0.

  6. 6.Name one minimum boiling and one maximum boiling azeotrope.Show answer

    Minimum: ethanol–water (about 95% ethanol by volume). Maximum: nitric acid–water (about 68% HNO₃ by mass, boiling at 393.5 K).

  7. 7.What are the values of K_b and K_f for water?Show answer

    K_b = 0.52 K kg mol⁻¹ and K_f = 1.86 K kg mol⁻¹.

  8. 8.What concentration of NaCl is isotonic with blood cells?Show answer

    About 0.9% (mass/volume), called normal saline.

  9. 9.Why is osmotic pressure preferred for finding the molar mass of proteins?Show answer

    It is measured at room temperature and gives a large, measurable value even for very dilute solutions.

  10. 10.What is the van't Hoff factor for ethanoic acid in benzene, and why?Show answer

    Close to 0.5, because the acid forms dimers through hydrogen bonding.

Best order to study it

  1. Start with concentration terms and practise converting between mass percentage, mole fraction, molarity and molality.
  2. Learn Henry's law with its three applications, and the effect of temperature on .
  3. Study Raoult's law for two volatile liquids, including vapour composition, then for a non-volatile solute (relative lowering).
  4. Learn ideal and non-ideal solutions with the signs of ΔH and ΔV, examples and the two types of azeotrope.
  5. Finish with the other three colligative properties and the van't Hoff factor, doing at least ten numericals without a calculator.

Quick revision checklist

The night before the exam: can you do each of these without looking?

  • Can you explain why molarity changes with temperature but molality does not?
  • Can you use p = K_H x to find a mole fraction and a mass of dissolved gas?
  • Can you state two effects of Henry's law on divers and climbers?
  • Can you find the total vapour pressure and the vapour composition of an ideal mixture?
  • Can you give one example each of positive and negative deviation with the signs of ΔH and ΔV?
  • Can you derive the molar mass formula from ΔT_b = K_b m?
  • Can you explain isotonic, hypertonic and hypotonic solutions using red blood cells?
  • Can you write i for NaCl, Na₂SO₄, K₄[Fe(CN)₆] and a dimerising acid, and find α from i?

Solutions: frequently asked questions

How many marks does Solutions carry in CBSE Class 12 Chemistry 2026-27?

Unit 1, Solutions, carries 7 of the 70 theory marks in the 2026-27 course structure. Expect a mix of 1-mark items, a 2- or 3-mark question and sometimes a 5-mark long answer built around colligative properties.

Is the derivation of K_b or K_f from enthalpy needed?

NCERT only states the expressions for K_b and K_f in terms of R, molar mass of the solvent, boiling or freezing point and enthalpy. For the board you need the definitions, units and the use of \Delta T = Km; the stated expressions are rarely asked.

Are calculators allowed for Solutions numericals?

No. CBSE does not allow log tables or calculators in the Chemistry paper, so board numericals use numbers that simplify. Practise division and powers of ten by hand.

What is the difference between osmosis and diffusion?

Diffusion is the movement of any particles from higher to lower concentration with no membrane needed. Osmosis is the movement of solvent only, through a semipermeable membrane, from a dilute solution or pure solvent into a more concentrated solution.

Why does 1 M NaCl have a higher boiling point than 1 M glucose?

NaCl dissociates into Na⁺ and Cl⁻, so its van't Hoff factor is about 2 and it has nearly twice as many solute particles. Glucose does not dissociate. Elevation of boiling point depends on the number of particles, so NaCl raises it more.

Based on: CBSE Chemistry (043) syllabus 2026-27; NCERT Chemistry Part I, Textbook for Class XII (Reprint 2026-27)