CBSE Class 12 Biology 2026: question 25
Set in the CBSE Class 12 board exam of 2026, paper 57/5/1, section C, question 25, for 3 marks. Try it first; the hints and our step-by-step solution are below.
Q25 · 3 marks · Short answerMicrobes in Human Welfare
Mention a product of human welfare obtained with the help of each one of the following :
(a) Saccharomyces cerevisiae
(b) Propionibacterium shermanni
(c) Aspergillus niger
(d) Trichoderma polysporum
(e) Acetobacter aceti
(f) Streptococcus
Source: official question paper from cbse.gov.in (PDF). See it in the full 2026 board paper, set 57/5/1.
Hints
Open one hint at a time and try again before the next.
Hint 1
Recall the NCERT chapter 'Microbes in Human Welfare': household products, industrial organic acids and bioactive molecules.
Hint 2
Two of these make organic acids, one makes a cheese, and two make medicines.
Step-by-step solution
Each step shows the marks it earns, as an examiner would award them. Checked by an independent re-solve from the question paper.
- ½ mark
(a) Saccharomyces cerevisiae (brewer's/baker's yeast): bread/bakery products, or ethanol and alcoholic beverages.
- ½ mark
(b) Propionibacterium shermanni: Swiss cheese (its CO₂ produces the large holes).
- ½ mark
(c) Aspergillus niger: citric acid.
- ½ mark
(d) Trichoderma polysporum: cyclosporin A, an immunosuppressive agent used in organ-transplant patients.
- ½ mark
(e) Acetobacter aceti: acetic acid (vinegar).
- ½ mark
(f) Streptococcus: streptokinase, a 'clot buster' enzyme used to dissolve clots in blood vessels.
Answer: (a) Bread/ethanol; (b) Swiss cheese; (c) Citric acid; (d) Cyclosporin A; (e) Acetic acid; (f) Streptokinase
Where the marks are
- Bread / ethanol / beverages (½ mark)
- Swiss cheese (½ mark)
- Citric acid (½ mark)
- Cyclosporin A (½ mark)
- Acetic acid (½ mark)
- Streptokinase (½ mark)
Revise the chapter
- Chapter: Microbes in Human Welfare (notes, formulas, where marks are lost and every past question)
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